Popular Vegetables in the U.S.

Tomatoes are a popular American veggie. Tomatoes are a frequent element in salads, sandwiches, and pasta sauces in the U.S.

Tomatoes

Onions

American onions are also popular. American soups, stews, and casseroles use them. 

American salads and sandwiches commonly include lettuce. Most Americans eat iceberg lettuce.

Lettuce

Carrots

America loves carrots. They're consumed fresh, cooked, or in stews. 

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French fries, mashed potatoes, and baked potatoes are American staples.

Potatoes

Bell peppers

American cuisine uses bell peppers uncooked, cooked, or in salads, sandwiches, and pizzas.

Cucumbers

Salads and side dishes include cucumbers. They garnish beverages and meals.

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